Lasagne alla Bolognese
Infos: Difficulty: Medium Cottura: 70 min Cooking time: 70 min Preparazione: 30 min Preparation: 30 min Dosi per 6 persone Serves 6 Costo: Medio Cost: Medium Ingredients Lasagne 500 g Parmesan 200 gr grated Bechamel 400 gr For the ragu alla bolognese Broth 200 ml vegetable Butter 50g Beef minced beef 250 gr Pork chopped [...]
Posted at 11:57 on 21 December 2009 | leave a comment | Filed Under: Le ricette di Luigi, Piatti unici | read on
Pea and lettuce soup with croutons
Infos: 4 pax preparation 10 min cooking 25-30 min Ingredients: 25gr butter 1 large onion, finelly chopped 425 gr frozen peas 2 little Gem lettuces, roughly chopped 1 liter vegetable stock granted rind and juice of 1/2 lemon salt and pepper 2 thick slices of bread 1 table spoon olive oil 1 tablespoon sesame seeds [...]
Posted at 11:35 on 11 December 2009 | leave a comment | Filed Under: Le ricette di Luigi, Soup | read on
