Lasagne alla Bolognese
Infos:
Difficulty: Medium
Cottura: 70 min Cooking time: 70 min
Preparazione: 30 min Preparation: 30 min
Dosi per 6 persone Serves 6
Costo: Medio Cost: Medium
Ingredients
Lasagne
500 g
Parmesan
200 gr grated
Bechamel
400 gr
For the ragu alla bolognese
Broth
200 ml vegetable
Butter
50g
Beef
minced beef 250 gr
Pork
chopped (thigh) 250 gr
Carrots
1
Onions
1
Milk
1 cup
Olive
4 tablespoons extra virgin
[...]
Pea and lettuce soup with croutons
Infos:
4 pax
preparation 10 min
cooking 25-30 min
Ingredients:
25gr butter
1 large onion, finelly chopped
425 gr frozen peas
2 little Gem lettuces, roughly chopped
1 liter vegetable stock
granted rind and juice of 1/2 lemon
salt and pepper
2 thick slices of bread
1 table spoon olive oil
1 tablespoon sesame seeds rosemary
Preparation:
For the croûtons, brush the bread cubes with the oil [...]
